山东大学耳鼻喉眼学报 ›› 2023, Vol. 37 ›› Issue (3): 21-29.doi: 10.6040/j.issn.1673-3770.0.2022.137
王惟一,时蕾,张志玉,张贵玲,时光刚
WANG Weiyi, SHI Lei, ZHANG Zhiyu, ZHANG Guiling, SHI Guanggang
摘要: 目的 探讨高脂饮食(high-fat diet, HFD)对过敏性鼻炎(allergic rhinitis, AR)小鼠致敏程度的影响和肠道菌群的改变及调节机制。 方法 设置小鼠对照组(CN组),鸡卵白蛋白(ovalbumin, OVA)诱导的过敏性鼻炎小鼠模型组(AR组)和高脂饮食干预的过敏性鼻炎小鼠模型组(HFD-AR组),每组7只。记录每只小鼠打喷嚏和挠鼻的次数,ELISA检测小鼠血清抗OVA的IgE浓度、鼻腔盥洗液的IL-4浓度。对鼻腔黏膜、肺进行组织切片并HE染色。粪便样本总DNA进行抽提,测定纯度及基因组的完整性,用于16S rRNA测序和数据分析。 结果 AR组小鼠在OVA刺激后发生挠鼻和打喷嚏的频率高于CN组。与AR组相比,HFD-AR组提高了小鼠挠鼻和打喷嚏的次数。与CN组相比,HFD-AR组和AR组的小鼠血清中抗OVA的特异性IgE水平上升。与CN组比较,HFD-AR组和AR组的小鼠鼻腔盥洗液中IL-4的水平有提高。HFD干预加重了AR组小鼠的鼻黏膜的嗜酸性粒细胞浸润与肺组织的炎细胞浸润。HFD-AR组比AR组的菌群多样性降低,HFD-AR组的菌群数量相较于AR组降低。CN组、AR组和HFD-AR组小鼠之间的肠道菌群结构均出现分离,而组内样本分离度较小。在门水平和属水平上,3组小鼠之间均有大量差异菌群。 结论 高脂饮食的干预加重了OVA诱导的AR小鼠的症状和组织炎性浸润程度。高脂肪摄入会导致OVA诱导的AR小鼠肠道菌群多样性和丰富度降低。高脂肪饮食加重的小鼠鼻腔炎症状态与肠道菌群失调有关。
中图分类号:
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